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Amazi yo mu nyanja Amazi yumwanda Polysaccharide
Ibicuruzwa bisobanurwa: Ikintu cyihariye Acide ya Alginic 20-50g / L Ibinyabuzima kama 80-100g / L Mannitol 3-30g / L Ikintu cyo gukura kwa Algae 600-1000ppm pH 5-8 Amazi yuzuye yumuti Ibicuruzwa Ibisobanuro: Iki gicuruzwa kigumana intungamubiri zibyatsi byo mu nyanja kuri urugero ntarengwa, rwerekana ibara ryijimye ryibiti byo mu nyanja ubwabyo, hamwe nuburyohe bukomeye bwo mu nyanja.Amazi yo mu nyanja agumana ibintu byinshi bikora mubiti byo mu nyanja, ibinyabuzima bigabanya molekile nini ya polysaccharide yo mu nyanja na proteyine muri s ... -
Amazi ya Fucooligosaccharide
Ibicuruzwa bisobanurwa: Ubwoko bwibintu Ubwoko bwa I Ubwoko bwa II Alginic aside 50g / L 16% Oligosaccharide 100g / L 20% PH 5-8 Amazi yuzuye yuzuye Ibicuruzwa Ibisobanuro: Amazi ya Fucooligosaccharide ni agace gato ka molekile ya alginate yangijwe na enzyme, intambwe nyinshi yintungamubiri. kwangirika kwa alginate muri molekile ntoya 3-8 oligosaccharide, fucooligosaccharide byagaragaye ko ari molekile ikomeye yerekana ibimenyetso mumubiri wibimera, bizwi nk "ubwoko bushya bwa pl ... -
Kugabanya Oligosaccharide | 16521-38-3
Ibicuruzwa bisobanurwa: Ikintu cyihariye Acide ya Alginic 10-80% Oligosaccharide 45-90% PH 5-8 Amazi yuzuye ashonga Ibicuruzwa Ibisobanuro: Fucooligosaccharide nigice gito cya molekile ya alginate yangijwe na enzyme, kwangirika kwintambwe nyinshi ya alginate muri 3-8 molekile ntoya oligosaccharide, fucooligosaccharide byagaragaye ko ari molekile yerekana ibimenyetso mumubiri wibimera, izwi nk "ubwoko bushya bwurukingo rwibimera", nibikorwa byayo ... -
Polysaccharide yo mu nyanja | 99-20-7
Ibicuruzwa bisobanurwa: Ikintu cyihariye Acide Alginic 15-25% Polysaccharide yo mu nyanja 30-60% Ibintu kama 35-40% Mannitol 2-8% pH 5-8 Amazi ashonga Ibicuruzwa Ibisobanuro: Ifu ya polysaccharide yo mu nyanja, ukoresheje uturere dutandukanye twa algae yijimye. ibikoresho fatizo: Sargassum ya Indoneziya, algae ya Irilande y'Amajyaruguru, algae ya inkhorn yo mu Bufaransa Brittany, itunganijwe no gusya bio-enzymatique, gukuramo, gutandukana, kweza nizindi nzira ... -
Amashanyarazi ya Microalgae
Ibicuruzwa bisobanurwa: Ikintu cyerekana Spirulina 35% Alginin 4% Spirulina polysaccharide 8% Algae ikomoka kuri chlorophyll 4000ppm Igenzura ryikura ryibihingwa 1000ppm pH 6-8 Amazi ashonga Ibicuruzwa Ibisobanuro: Ibikomoka kuri Microalgae birimo proteine nyinshi na vitamine zitandukanye nubunyu ngugu, the ibintu bidasanzwe byo gukura birashobora guteza imbere imikurire yibihingwa, binyuze mubice byinshi byo kumena urukuta no kumenagura, fermentation, igogorwa rya bio-enzymatique nibindi bikorwa bigoye ... -
Enzymolysis Ibimera byo mu nyanja
Ibicuruzwa bisobanurwa: Ikintu cyihariye Acide ya Alginic ≥20% Ibintu kama ≥35% Oligosaccharide ≥10% Mannitol ≥3% pH 5-8 Amazi ashonga Ibicuruzwa Ibisobanuro: Ibikomoka kuri Brown Algae ni ubwoko bwibiti byo mu nyanja birimo umubare munini wibintu byo mu nyanja byabonetse kuva muri Irlande Bubble Leaf Algae nkibikoresho fatizo binyuze murwego rwo kwibanda kuri enzyme, ishingiye kubikorwa gakondo byo gukuramo kugirango ikore igogorwa rya enzyme, irimo umubare munini wa ... -
Icyatsi kibisi kibisi cya Chlorella
Ibicuruzwa bisobanurwa: Kugaragaza Ibintu Kugabanya 35% -45% Ibintu kama 35% -40% Ikintu cyo gukura kwa Algae 500ppm PH 5-8 Amazi ashonga Ibicuruzwa Ibisobanuro: Ibikomoka kuri Chlorella bikozwe muri algae yo muri Chili yo muri Antaragitika, yabanje kuvurwa no guhumanya no kongera- uburyo bwo gutema icyatsi, hanyuma bikavamo enzymatique kugirango ubone ibiyikuramo bifite isura yicyatsi, bigumana cyane ibintu bisanzwe bioaktique muri algae bifasha gukura na dev ... -
Ibikomoka ku nyanja |84775-78-0
Ibicuruzwa bisobanurwa: Ibintu bisobanurwa Kugabanya 16% -40% Ibinyabuzima 40% -45% Mannitol 3% -8% Ikura rya Algae 400-800ppm PH 8-11 Ibisobanuro byibicuruzwa: Ibikomoka ku nyanja, hamwe na Irlande y'Amajyaruguru ibibabi byamababi nkibibabi nyamukuru ibikoresho bitunganijwe no gutesha agaciro no gutumbira hamwe, bikungahaye kuri polysaccharide yo mu nyanja, oligosaccharide, mannitol, polifenol yo mu nyanja, betaine, ibintu bikura bisanzwe, iyode nibindi bintu bisanzwe bikora hamwe nibintu bikurikirana muri th ... -
Scagassum Ibimera byo mu nyanja
Ibicuruzwa bisobanurwa: Ikintu cyerekana ibicuruzwa Icyiciro cyubuhinzi Icyiciro cyubuhinzi Icyatsi kibisi Icyatsi kibisi Amazi meza meza yo mu nyanja yo mu bwoko bwa Flavour Alginate ibirimo 7.3% Ibintu kama 15.8% Impamyabumenyi ya Polymerisation 2-6 pH Agaciro (1% igisubizo) 6.5 Mannitol 1.22% Betaine 6ug / g Zeaxanthin 4ppm Gibbere lin lin 0.1ppm Kelp Polyphenol 3 ppm Cytokinin 1 ppm Heteroauxin 0.4ppm Ibisobanuro:(2) ... -
Chelated Trace Element Enzymatic Seaweed
Ibicuruzwa bisobanurwa: Ikintu cyihariye Algae Polysaccharide ≥ 18% Alginate Oligosaccharide ≥2% Mannitol ≥15% Ibintu bikurikirana ≥ 12% Gusaba: (1) Kwihutisha igabana, gutera imizi no gutera imbere gukura.(2) Kongera ubushyuhe buke bwo gucana no kurwanya indwara.(3) Guteza imbere fotosintezeza no kongera uburemere bwimbuto.(4) Kongera umusaruro w'imbuto.(5) Gutinza imyaka yubusaza no kongera igihe cyo gusarura.Ipaki: 25 kgs / igikapu cyangwa nkuko ubisabye.Ububiko: Ubike ahumeka, ... -
Kugabanya Oligosaccharide
Ibicuruzwa bisobanurwa: Ibintu byerekana ibintu bifatika ≥93.5% Ibirimo ivu ≤0.5% Ibisobanuro byibicuruzwa: Ubu ni ubwoko bwa marine oligosaccharide yatunganijwe nubuhanga bugezweho bwa enzyme.Nubwoko bwimiti ikingira indwara.Irashobora gukora sisitemu yubudahangarwa no gukura kwimyororokere yibimera, igatera ingirabuzimafatizo mu bimera, ikabyara chitinase, glucanase, protegerine na PR proteine hamwe n’indwara, kandi ikagira ingaruka zo gukora selile, ifasha mu gukira ... -
Chelated Trace Element Fish Peptide
Ibicuruzwa bisobanurwa: Ikintu cyihariye Smal Fish Peptide ≥ 150g / L Acide Amino Yubusa ≥ 100g / L Cu + Fe + Mn + Zn 27g / LB 9g / L Mo 0.5g / L Ibicuruzwa Ibisobanuro: (1) Hydrolyzed hamwe na enzyme yo mu mafi yo mu nyanja.(2) Peptide ntoya yoroshye kuyikuramo hamwe nibintu bya chelated.Gushyira mu bikorwa: (1) Gukuramo ako kanya nibihingwa, bigira ingaruka vuba.(2) Kongera ubukana bwubushyuhe buke nizuba rike.(3) Harimo imirire ikungahaye & imyunyu ngugu.(4) Biroroshye gukoresha b ...
