Amashanyarazi ya Microalgae
Ibisobanuro ku bicuruzwa:
| Ingingo | Ibisobanuro |
| Spirulina | 35% |
| Alginin | 4% |
| Spirulina polysaccharide | 8% |
| Algae ikomoka kuri chlorophyll | 4000ppm |
| Igenzura ryikura ryibihingwa | 1000ppm |
| pH | 6-8 |
| Amazi ashonga | |
Ibisobanuro ku bicuruzwa:
Ibikomoka kuri Microalgae birimo proteine nyinshi na vitamine zitandukanye hamwe namabuye y'agaciro, ibintu bidasanzwe bikura bishobora guteza imbere imikurire yibihingwa, binyuze mumeneka menshi yo kumena urukuta no kumenagura, fermentation, igogorwa rya bio-enzymatique nibindi bikorwa bigoye, kugirango ubone ibinyabuzima bya aside amine bisanzwe byinjizwa byoroshye nigihingwa, hamwe nibikorwa byinshi.Ibimera bya Spirulina bikoreshwa mubikorwa byo guhinga ibihingwa kugirango bibone ibisubizo bitangaje.
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Ubike ahahumeka, humye.
NyoboziIgipimo:Ibipimo mpuzamahanga.
