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Icyatsi cyo mu nyanja
Ibicuruzwa bisobanurwa: Ikintu cyihariye Ikuramo ibyatsi byo mu nyanja ≥20% Acide Humic ≥6% N ≥4.5% P2O5 ≥1% K2O ≥3.5% Ibintu bikurikirana ≥0.5% PH 7-9 Ibisobanuro byibicuruzwa: Iki gicuruzwa ni paste yumukara ifumbire mvaruganda ifumbire mvaruganda. , hamwe na algae yatumijwe hanze nkumubiri wingenzi, wongeyeho umubare munini wa acide naturel ya humic, cytokinin, ibintu bikura, aside amine, acide humic, ibintu bikora biologiya, binyuze mubikorwa bya bio-fermentation kandi binonosoye. Iki gicuruzwa kirimo umubare munini o ... -
Amazi yo mu nyanja yabyimbye ifumbire y'imbuto
Ibicuruzwa bisobanurwa: Ikintu cyihariye Ikimera cyo mu nyanja ≥200g / L Acide Humic ≥30g / L Ikintu kama ≥50g / LN ≥95g / L P2O5 ≥25g / L K2O ≥85g / L Ikimenyetso cyibintu ≥2g / L PH 7-9 Ubucucike ≥1.18 -1.25 Ibisobanuro ku bicuruzwa: Iki gicuruzwa gikungahaye ku byatsi byo mu nyanja bikurura ibara ryimbuto zikurura imbuto, cytokinin, ibintu byoherejwe, ibintu birwanya virusi, ibintu bimurika, agent osmotic, aside nucleic nibindi bikoresho icyarimwe wongereho aside polyglutamic, umubare munini wa ibice, compou ... -
Ifumbire y'ingemwe zo mu nyanja
Ibicuruzwa bisobanurwa: Ikintu cyerekana ibicuruzwa biva mu nyanja ≥200g / LN ≥165g / L P2O5 ≥10g / L K2O ≥40g / L Ibimenyetso byerekana ≥2g / L PH 7-9 Ubucucike ≥1.18-1.25 Ibisobanuro ku bicuruzwa: Iki gicuruzwa gikungahaye ku bimera byo mu nyanja. , ikubiyemo imizi karemano hamwe nimpamvu zikura. Igicuruzwa gikozwe mubyiciro byinganda hamwe nibikoresho byibanze byibiribwa bidafite imisemburo iyo ari yo yose, ion ya chlorine, nibindi. Hagati aho, ibyongeweho byongeweho byose ni ibintu byashizwe hejuru, ntabwo ... -
Intungamubiri zo mu nyanja
Ibicuruzwa bisobanurwa: Ikintu cyihariye Acide Humic ≥30g / L Ikintu kama ≥50g / LN ≥150g / L P2O5 ≥25g / L K2O ≥45g / L Ikimenyetso cyibintu ≥2g / L Acide Indoleacetic 4000ppm Nafthaleneacetic aside 2000ppm PH 7-9 Ubucucike ≥1.18 -1.25 Ibisobanuro ku bicuruzwa: (1) Yibanze hamwe ninshuro 5 zumuzi wamazi yo mu nyanja, ifite ingaruka eshatu zo gukura kwimizi no gukura kwingemwe, kuzamura ubutaka no kubuza bagiteri no kwangiza. Shiraho ibinyabuzima bya physiologi ... -
Icyatsi cyo mu nyanja cyibanze kumuzi
Ibicuruzwa bisobanurwa: Ikintu cyerekana ibyatsi biva mu nyanja ≥200g / L Ikintu kama ≥50g / LN ≥135g / L P2O5 ≥35g / L K2O ≥60g / L Ikimenyetso cyerekana ≥2g / L PH 7-9 Ubucucike ≥1.18-1.25 Ibisobanuro ku bicuruzwa: ( 1) Yibanze hamwe ninshuro 5 zumuzi wibiti byamazi yo mu nyanja, ifite ingaruka eshatu zo gushinga imizi no gukura kwingemwe, kuzamura ubutaka no kubuza bagiteri no kwangiza. Shiraho ibinyabuzima bifatika, imirire, kurwanya udukoko, gushinga imizi muri imwe ... -
Ifumbire y'icyatsi kibisi
Ibicuruzwa bisobanurwa: Ikintu cyihariye Ubwoko bwa 1 (Icyatsi kibisi) Ubwoko bwa 2 (Icyatsi kibisi cyijimye) Ibikomoka ku nyanja ≥ 350g / L - Acide ya Alginic - ≥30g / L ibintu kama ≥ 80g / L ≥80g / LN ≥120g / L ≥70g / L P2O5 ≥45g / L ≥70g / L K2O ≥50g / L ≥70g / L ibintu byerekana ibimenyetso ≥2g / L 2g / L PH 5-8 6-7 Ubucucike ≥1.18-1.25 ≥1.18-1.25 Ibisobanuro ku bicuruzwa: (1) The ibicuruzwa bikoresha ibyatsi byo mu nyanja ukoresheje tekinoroji yo kubora yubushyuhe buke byakozwe neza, byerekana urumuri rwambere rwicyatsi kibisi cya ... -
Ibyatsi byo mu nyanja Ifumbire mvaruganda
Ibicuruzwa bisobanurwa: Ikintu cyerekana ibyatsi byo mu nyanja ≥200g / L Acide Humic ≥30g / L Ibinyabuzima kama 30 9 Ubucucike ≥1.18-1.25 Ibisobanuro ku bicuruzwa: (1) Iki gicuruzwa cyuzuyemo imirire yuzuye, kirimo ibintu byinshi, aside humic hamwe nubutaka butandukanye bwubutaka bubi. (2) Ibinyabuzima bikora mubikomoka ku nyanja no gukura kw'ibimera bisanzwe ... -
Amazi ya Peptide
Ibicuruzwa bisobanurwa: Ikintu cyihariye Ubwoko bwa 1 Ubwoko bwa 2 Poroteyine Yibanze 30-40% 400g / L Oligopeptide 25-30% 290g / L Amazi yuzuye yuzuye Ibicuruzwa Ibisobanuro: Bikozwe mu ruhu rwitwa code yo mu nyanja rwinjira mu mahanga, binyuze mu kumenagura hanyuma bio-enzymatique igogora, igabanya cyane intungamubiri z’amafi. Harimo molekile ntoya ya proteine peptide, aside amine yubusa, ibintu bya trike, biologiya polysaccharide nibindi bintu bikora mu nyanja, ni amazi meza kama-solu ... -
Peptide
Ibicuruzwa bisobanurwa: Ikintu cyihariye Poroteyine Yibanze 85-90% Oligopeptides 75-80% PH 6-8 Amazi yuzuye yumuti Ibicuruzwa Ibisobanuro: (1) Ifu ya protein peptide ifi isanzwe igira ingaruka zo kongera ibikorwa byo gukura no kunoza indwara ziterwa nibihingwa. . -
Amazi ya Chitosan
Ibicuruzwa bisobanurwa: Ikigereranyo cyibintu Ugereranije uburemere bwa molekuline 340-3500Da Ibiri muri chitosani 60% -90% PH 4-7.5 Amazi ashonga Ibicuruzwa Ibisobanuro: Chitosan, izwi kandi nka amino-oligosaccharide, chitosan, oligochitosan, ni ubwoko bwa oligosaccharide ifite impamyabumenyi ya polymerisation hagati ya 2-10 yabonetse no gutesha agaciro chitosan nubuhanga bwa bio-enzymatique, hamwe nuburemere bwa molekile ≤3200Da, amazi meza-yogukoresha neza, imikorere ikomeye, hamwe na bio-ibikorwa byinshi bya mol nkeya ... -
Chitosan
Ibicuruzwa bisobanurwa: Ikigereranyo cyibintu Ugereranije uburemere bwa molekuline 340-3500Da Ibiri muri chitosani 60% -90% PH 4-7.5 Amazi ashonga Ibicuruzwa Ibisobanuro: Chitosan, izwi kandi nka amino-oligosaccharide, chitosan, oligochitosan, ni ubwoko bwa oligosaccharide ifite impamyabumenyi ya polymerisation hagati ya 2-10 yabonetse no gutesha agaciro chitosan nubuhanga bwa bio-enzymatique, hamwe nuburemere bwa molekile ≤3200Da, amazi meza-yogukoresha neza, imikorere ikomeye, hamwe na bio-ibikorwa byinshi bya mol nkeya ... -
Amazi yo mu nyanja
Ibicuruzwa bisobanurwa: Ikintu cyihariye Acide Alginic 15-20g / L Polysaccharide 50-70g / L Ibintu kama 35-50g / L Mannitol 10g / L pH 6-9 Amazi yuzuye yumuti Ibicuruzwa Ibisobanuro: Iki gicuruzwa gikozwe muri Sargassum na Fucus nkibikoresho fatizo , kandi bikozwe na enzyme igogorwa hamwe nuburyo bwo guhonyora umubiri, bushobora kubika uburyohe bwumwimerere bwibintu biri mu byatsi byo mu nyanja bitatakaje ibikorwa byibinyabuzima, kandi bifite uburyohe bukomeye bwo mu nyanja. Ibicuruzwa bikungahaye kuri fu ...
