Stevia |91722-21-3
Ibicuruzwa bisobanura
Isukari ya Stevia nikintu gishya kiryoshye gikurwa mumababi ya steviya yibimera.
Ni ifu yera cyangwa yoroheje yumuhondo ifite imiterere karemano, uburyohe bwiza kandi nta mpumuro nziza.
Ifite imiterere yihariye yuburyohe bwinshi, kalori nkeya, nuburyohe bushya.Uburyohe bwabwo buryoshye inshuro 200-400 kurenza iya sucrose, ariko 1/300 gusa.
Umubare munini wubushakashatsi bwubuvuzi bwerekana ko isukari ya stevia ntacyo itwaye, itari kanseri kandi ifite umutekano nkibiryo.
Irashobora kubuza abantu hypertension, diabete mellitus, umubyibuho ukabije, indwara z'umutima, kubora amenyo nibindi. Nibisimburwa byiza bya sucrose.
Nubwoko bwinyongera bwibiryo, Stevia Extract ni icyatsi kibisi Cyiza, gikurwa mumababi ya stevia kandi byagaragaye ko ari ibiryo byatsi n'ikigo cyUbushinwa gishinzwe iterambere ry’ibiribwa.Nkuruganda rukora Stevia, COLORCOM Stevia nubwoko bwibiryo byatsi.
Amashanyarazi ya Stevia yakoreshejwe nk'inyongeramusaruro mumyaka irenga 400 muri Paraguay.Stevia Extract ntabwo yinjira muri metabolism, nta burozi bwemejwe na FAO & OMS.Nka uruganda rukora Stevia, COLORCOM Stevia numutekano cyane.
Kuryoshya kwa Stevia Gukuramo inshuro zirenga 200-350 kuruta isukari yibisheke.Stevioside na Rebaudiana-A nibintu byingenzi bigize stevia, biryoha neza, biruhura, kandi byoroshye.Nibwo buryoheye cyane Ibiryo byongera ibiryo.
Calorie Ntoya: Ibikomoka kuri Stevia bifatwa nkibiryo byongera intungamubiri nibiribwa byubuzima byubumenyi bwubuvuzi.Ubuvuzi bwa kijyambere bwubuvuzi bwize ko stevia yagize akamaro mugutunganya Isukari Yamaraso.Umuvuduko wamaraso, utezimbere ibikorwa byubwonko kandi bifasha kugenzura ibiro, Kwita kuruhu.Nka Stevia ikora uruganda, COLORC Stevia nayo ni Calorie Nto.
Amashanyarazi ya Stevia ahamye kuri Acide, Alkali, ashyushye, urumuri kandi ntabwo ari ferment.Nka Sweetener mubinyobwa nibiryo, Stevia irashobora kuba bacteriostatike kandi ikarenza igihe cyiza cyemewe.Byongeye kandi, Stevia irashobora kugabanya hafi 60% kugiciro cyibicuruzwa, amafaranga yo gutwara no kubika ububiko nabyo birashobora kuzigama icyarimwe.
Amashanyarazi ya Stevia arashobora gukoreshwa mubiribwa, ibinyobwa, ubuvuzi buciriritse, uburyohe, uburyohe, amavuta yo kwisiga, umuti wamenyo, uburyohe bwitabi, nibindi.
Igiciro cyo gukoresha Stevia ni 30-40% gusa yo gukoresha isukari.Nibintu byongera ibiryo byubukungu.
Amashanyarazi ya Stevia afite uburyo bubiri: Tablet Stevia na powder Stevia.
Koresha
1.Ibinyobwa: icyayi, ibinyobwa bidasembuye, ibinyobwa bisindisha n'ibindi.
2.Ibiryo: desert, ibiryo byafunzwe, bitetse neza, imbuto zumye, ibikomoka ku nyama, guhekenya n'ibindi.
3.Imiti no kwisiga
Ibisobanuro
| INGINGO | STANDARD |
| Kugaragara | Ifu yera yeraIbiranga |
| Igiteranyo cya Steviol Glucoside (% yumye) | > = 95 |
| Rebaudioside A% | > = 90 |
| Gutakaza Kuma (%) | = <4.00 |
| Ivu (%) | = <0.10 |
| PH (igisubizo 1%) | 5.5-7.0 |
| Guhinduranya Byiza | -30º ~ -38º |
| Absorbance yihariye | = <0.05 |
| Kurongora (ppm) | = <1 |
| Arsenic (ppm) | = <1 |
| Cadmium（ppm） | = <1 |
| Mercure（ppm） | = <1 |
| Kubara Ibyapa Byose (cfu / g) | = <1000 |
| Imiterere (cfu / g) | Ibibi |
| Umusemburo & Mold (cfu / g) | Ibibi |
| Salmonella (cfu / g) | Ibibi |
| Staphylococcus (cfu / g) | Ibibi |
