SHAKA AMINO ACID |PROTEINS HYDROLIZATES VEGETABLE
Ibisobanuro ku bicuruzwa:
| Ibizamini | Ibipimo | Ibisubizo |
| Gukemura | 100% | 100% |
| Kugaragara | Ifu y'umuhondo | Ifu y'umuhondo |
| Igiteranyo N. | ≥15% | 16.8% |
| Acide Amino yose | ≥43% | 45.1% |
| Acide Amino | ≥40% | 40.2% |
| Ubushuhe | ≤5% | 4.3% |
| ASH | ≤3% | 2.0% |
| Arsenic (As) | ≤5 PPM | ＜ 2 PPM |
| Kurongora (Pb) | ≤5 PPM | ＜ 3 PPM |
Ipaki: 25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko: Bika ahantu hahumeka, humye.
Igipimo ngenderwaho: Igipimo mpuzamahanga.
