Poroteyine Yitaruye |9010-10-0
Ibicuruzwa bisobanura
Amashaza ya Pea akozwe mu mashaza yo mu rwego rwo hejuru atari GMO yoherezwa muri Kanada no muri Amerika.Inzira zakazi zirimo gutandukanya, guhuza ibitsina, guhagarika no kumisha.Numuhondo kandi impumuro nziza yuburyohe bwamashaza kandi ifite proteine zirenga 75% na aside amine 18 na vitamine zitagira cholesterol.Ifite gelatinisation nziza no gukama amazi harimo gutatanya, gutuza, no gusesa.
Irashobora gukoreshwa mubinyobwa bya poroteyine bikomoka ku bimera (amata y'ibishyimbo, amata y'ingano, n'amata ya ياڭ u, n'ibindi), ibiryo by'ubuzima & ibinyobwa hamwe na sosiso bishingiye ku mazi meza-yo gukemura.Irashobora kandi gukoreshwa mu kongera intungamubiri za poroteyine no gushimangira ubuziranenge mu gutunganya ifu y’amata (ifu y’amata & ifu y’ifu y’ifu n’ifu y’amata ku murima wo hagati n'abakuru).
Ibisobanuro
| INGINGO | STANDARD | IBISUBIZO |
| Kugaragara | Umuhondo | Guhuza |
| Poroteyine Yibanze (Yumye, Nx6.25)> =% | 80.0 | 80.5 |
| Ubushuhe = <% | 10 | 5.1 |
| Ivu = <% | 8.0 | 3.2 |
| Ibinure = | 3.0 | 1.2 |
| Pb mg / kg = | 1.0 | 0.8 |
| Nka mg = | 0.5 | 0.1 |
| Fibre Yibanze = <% | 0.5 | 0.15 |
| Ingano y'ibice (Binyuze 100 Mesh = <% | 100 | Hindura |
| PH (10%) | 6.0-8.0 | 7.7 |
| Igiteranyo Cyuzuye Cyuzuye = <cfu / g | 30000 | Hindura |
| Indwara ya bacteri ya coliform = <MPN / 100g | 30 | Hindura |
| Salmonella | Ibibi | Ibibi |
| Ibishushanyo & Umusemburo = <cfu / g | 50 | guhuza |
| Escherichia Coli | Ibibi | Ibibi |
