urupapuro

Ibikomoka ku bimera

  • Imbuto zimbuto zikuramo 45% Flavonoide Ikuramo Igipimo cya 4 : 1

    Imbuto zimbuto zikuramo 45% Flavonoide Ikuramo Igipimo cya 4 : 1

    Ibisobanuro ku bicuruzwa: Ibisobanuro ku bicuruzwa: Ibikomoka kuri Ganoderma lucidum birashobora gutera apoptose mu ngirabuzimafatizo za kanseri kandi bikoreshwa no kuvura kanseri y'ibere na prostate. Polysaccharide yayo itera umusaruro wa TNF-α (tumor necrosis factor-α) muri vitro, ibyo bikaba ari ingaruka nkizindi miti ivura kanseri. Polysaccharide ifite kandi ubushobozi bwo gukingira indwara, hamwe ningaruka nziza kuri selile B, selile T, selile dendritic, macrophage na selile naturel. Irashobora gushyigikira sisitemu yumubiri igihe ...
  • Cordyceps Ikuramo 15% -50% Polysaccharide

    Cordyceps Ikuramo 15% -50% Polysaccharide

    Ibisobanuro: Ibicuruzwa birwanya ubukonje, birwanya umunaniro Cordyceps irashobora guteza imbere inganda zingufu zumubiri, ingufu za mito-iyambere, kunoza imbeho yumubiri, kugabanya umunaniro. Kugenzura imikorere yumutima Cordyceps sinensis irashobora kunoza ubushobozi bwumutima kwihanganira hypoxia, kugabanya ikoreshwa rya ogisijeni kumutima, no kurwanya arththmia. Igenga umwijima Cordyceps sinensis irashobora kugabanya kwangiza ibintu byuburozi byumwijima no kurwanya ibibaho byumwijima fibr ...
  • Igishinwa Fox-Glove Imizi

    Igishinwa Fox-Glove Imizi

    Ibisobanuro: Ibicuruzwa bya Rehmannia glutinosa nigituba gishya cyangwa cyumye cyumuzi wa Rehmannia glutinousa Libosch. Ahanini byakozwe mu Ntara ya Henan. Ihingwa muri Zhejiang, Jiangsu, Shaanxi, Gansu no mu zindi ntara. Gucukura mu gihe cyizuba, kura imitwe y'urubingo, imizi ya fibrous nubutaka, koresha shyashya cyangwa buhoro uteke Rehmannia kugeza 80% byumye. Iyambere izwi nka "Xiandihuang" naho iyindi yitwa "Shengdi". Ingaruka ninshingano byabashinwa Fox-Glove ...
  • Karoti ikuramo 10%, 20%, 97% Beta Carotene | 7235-40-7

    Karoti ikuramo 10%, 20%, 97% Beta Carotene | 7235-40-7

    Ibisobanuro ku bicuruzwa: Komeza ururenda no gukuraho ibiryo, kugaburira umwijima no kunoza amaso, ubushyuhe bwuzuye no kwangiza, guhubuka neza, kugabanya qi no kugabanya inkorora. Ku bana bafite imirire mibi, iseru, ubuhumyi bwijoro, impatwe, umuvuduko ukabije wamaraso, kubura gastrointestinal, kutuzura, kubyimba, nibindi. Kunoza umuvuduko wamaraso wa ischemic myocardium na scavenge ogisijeni yubusa. Kugaburira umwijima, kunoza amaso, kwagura diafragma, kwagura amara, st ...
  • Imbuto zinzabibu zikuramo ifu

    Imbuto zinzabibu zikuramo ifu

    Ibisobanuro ku bicuruzwa: Ibisobanuro ku bicuruzwa: Ibikomoka ku mbuto zinzabibu ni ibintu bisanzwe.Proanthocyanidine ifite ibikorwa bikomeye kandi irashobora kubuza kanseri mu itabi. Ubushobozi bwo gufata radicals yubusa mugice cyamazi nikubye inshuro 2 kugeza kuri 7 za antioxydants rusange, nkibirenga inshuro ebyiri ibikorwa bya α-tocopherol. Uruhare rwimbuto zinzabibu: rufite anti-okiside, koroshya pigmentation, kugabanya iminkanyari, gukingira imirasire ya ultraviolet, kurwanya imirasire, gusiba radiyo yubusa ...
  • Ifu ya sayiri

    Ifu ya sayiri

    Ibicuruzwa bisobanurwa: Amababi akiri mato ya sayiri arajanjagurwa, umutobe kandi wumye. Ifu y'ibibabi bya sayiri ikungahaye ku ntungamubiri, potasiyumu na calcium bikubye inshuro 24,6 na 6.5 by'ifu y'ingano na salmon, mu gihe karotene na vitamine C bikubye inshuro 130 na 16.4 by'inyanya, vitamine B2 ikubye inshuro 18.3 z'amata, vitamine B2 ikubye inshuro 18.3 z'amata. E na aside folike bikubye inshuro 19,6 ninshuro 18.3 byifu yingano, kandi bikubiyemo imisemburo itandukanye nka ...
  • Imbuto z'inzabibu zikuramo 95% Polifenol

    Imbuto z'inzabibu zikuramo 95% Polifenol

    Ibisobanuro ku bicuruzwa: Ibisobanuro ku bicuruzwa: Kumenyekanisha imbuto yimbuto zinzabibu: Ibikomoka ku mbuto zinzabibu ni ibiryo bifite intungamubiri zitunganijwe neza mu ntungamubiri zikora neza zikurwa mu mbuto zinzabibu. Imbuto z'imizabibu ni ikintu gishya cyiza cyane kirwanya antioxydeant ikurwa mu mbuto z'inzabibu zidashobora guhuzwa mu mubiri w'umuntu. Nibintu bifite antioxydeant ikomeye kandi yubusa radical scavenging ubushobozi iboneka muri kamere. Ibikorwa bya antioxydeant ni inshuro 50 o ...
  • Gukuramo sayiri 25: 1 | 85251-64-5

    Gukuramo sayiri 25: 1 | 85251-64-5

    Ibisobanuro: Ibicuruzwa biraryoshye kandi biryoshye muburyohe, bikonje muri kamere, byinjira munda no mu gifu cya meridiya, kandi bifite imirimo yo kongera imbaraga mu nda no mu gifu, guha imbaraga qi no kugenzura hagati, guteza imbere amazi yumubiri no kumara inyota, guteza imbere amaraso no gutobora uruhu, kuyobya amazi no kugabanya kubyimba, kwagura amara, no gukuraho flegme no guhagarara. Irashobora gukoreshwa mugufasha kuvura ubushyuhe bwumwijima, inyota nuburakari, impiswi ...
  • Imbuto z'inzabibu zikuramo 4 : 1 | 84929-27-1

    Imbuto z'inzabibu zikuramo 4 : 1 | 84929-27-1

    Ibisobanuro ku bicuruzwa: Ibisobanuro ku bicuruzwa: Bizwi nka “vitamine y'uruhu” na “cosmetike yo mu kanwa”: 1 extra Ibikomoka ku mbuto z'imizabibu bizwi nk'izuba risanzwe, rishobora kubuza imirasire ya ultraviolet kwangiza uruhu. 2 Irinde guhuza birenze urugero, komeza guhuza bitagereranywa, gutinda no kugabanya isura yiminkanyari yuruhu, kandi ukomeze uruhu rworoshye kandi rworoshye. 3 has Ifite ingaruka zikomeye kuri acne, pigmentation, kwera, nibindi, kandi nta sequelae iterwa na gene ...
  • Ibibabi bya Artichoke Gukuramo 2.5%, 5%, 10% Cynarine 90% inulin | 9005-80-5

    Ibibabi bya Artichoke Gukuramo 2.5%, 5%, 10% Cynarine 90% inulin | 9005-80-5

    Ibicuruzwa bisobanura: Kuvura indigestionMu Burayi, artichoke imaze igihe kinini ikoreshwa nkumuti wibyatsi byo kutarya. Ibinyomoro bya Artichoke bikoreshwa mu kuvura indwara zo munda zirimo ububabare bwo mu nda, kubyimba, no kugira isesemi.Hypolipidemia na anti-atherosclerose Ubushakashatsi bwinshi bwerekanye ko ibivamo artichoke bishobora kugabanya lipide yamaraso, cyane cyane bigira ingaruka ku guhuza no kwangirika kwa cholesterol na lipide mu mwijima kugira ngo bigenzure urwego rwa lipide, bityo ukirinda ibibaho ...
  • Amababi ya Artichoke Gukuramo 1% -5% Acide ya Chlorogene | 327-97-9

    Amababi ya Artichoke Gukuramo 1% -5% Acide ya Chlorogene | 327-97-9

    Ibisobanuro ku bicuruzwa: Tunganya igogorwa, kwinjiza no gusohora ibiryo mu gifu, wirinde kuribwa mu nda no kuribwa mu nda. Gutegekanya kubora, synthesis, metabolism ya lipide, proteyine, karubone, nibindi, hamwe no guhindura gluconeogenezez, kugirango ukomeze kuringaniza imbaraga za lipide na karubone mu mubiri wumuntu, kandi wirinde lipide idasanzwe yamaraso na glucose metabolism. Sisitemu ya hepatobiliary ningingo nyamukuru yimbere ya hormone yabantu muri ...
  • Artichoke Ikuramo 4: 1 | 30964-13-7

    Artichoke Ikuramo 4: 1 | 30964-13-7

    Ibisobanuro ku bicuruzwa: Isi ya artichoke, izwi kandi ku mazina ya artichoke y’igifaransa na artichoke y’icyatsi muri Amerika, ni ubwoko butandukanye bw’ibihuru bihingwa nkibiryo. Igice kiribwa cyigihingwa kigizwe nuduti twindabyo mbere yuko indabyo zimera. Indabyo za artichoke zimera ni ihuriro ryindabyo ntoya, hamwe nibice byinshi, kuribwa. Amababi amaze kumera, imiterere ihinduka muburyo bubi, byoroshye kuribwa. Ubundi bwoko bwa ...