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Amababi ya Artichoke Gukuramo 1% -5% Acide ya Chlorogene |327-97-9

Amababi ya Artichoke Gukuramo 1% -5% Acide ya Chlorogene |327-97-9


  • Izina rusange:Cynara Scolymus L.
  • URUBANZA Oya:327-97-9
  • EINECS:206-325-6
  • Kugaragara:Ifu nziza
  • Inzira ya molekulari:C16H18O9
  • Qty muri 20 'FCL:20MT
  • Min.Tegeka:25KG
  • Izina ry'ikirango:Ibara
  • Ubuzima bwa Shelf:Imyaka 2
  • Aho byaturutse:Ubushinwa
  • Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye
  • Ububiko:Ubike ahantu hahumeka, humye
  • Ibipimo byakozwe:Ibipimo mpuzamahanga
  • Ibisobanuro ku bicuruzwa:1% -5% Acide ya Chlorogene
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibisobanuro ku bicuruzwa:

    Tunganya igogorwa, kwinjiza no gusohora ibiryo mu gifu, wirinde kuribwa mu nda no kuribwa mu nda.

    Gutegekanya kubora, synthesis, metabolism ya lipide, proteyine, karubone, nibindi, hamwe no guhindura gluconeogenezez, kugirango ukomeze kuringaniza imbaraga za lipide na karubone mu mubiri wumuntu, kandi wirinde lipide idasanzwe yamaraso na glucose metabolism.

    Sisitemu ya hepatobiliary ningingo nyamukuru yimbere yimikorere ya hormone yumuntu, igenga kandi ikagenzura igihe cyibikorwa nuburemere bwimisemburo myinshi (nka insuline, epinephrine, thyroxine, imisemburo ya adrenocortique, imisemburo imeze nka cholesterol, estrogene, nibindi).Ingaruka.

    Oxidation, kugabanya, kubora cyangwa kubora imiti yibintu byangiza cyangwa bidafite intungamubiri biva mumubiri no mumubiri;ibiyobyabwenge, uburozi, inzoga, uburozi bw'ibyorezo, imiti itandukanye, n'ibindi byinjira mu mubiri w'umuntu bisohoka mu mara hamwe na bile kandi bigasohoka hamwe n'umwanda Muri vitro;kurinda umubiri wumuntu kwibasirwa na virusi, virusi, ibiyobyabwenge, nibindi, kandi utezimbere ubudahangarwa busanzwe bwumubiri wumuntu.(bita imikorere ya biotransformation, nanone yitwa "imikorere ya disoxification" cyangwa "imikorere yumubiri")


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