urupapuro

Ifu ya Matcha

Ifu ya Matcha


  • Ubwoko :::Ibikomoka ku bimera
  • Qty muri 20 'FCL ::4.8MT
  • Min. Tegeka ::50KG
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibicuruzwa bisobanura

    Matcha, nanone yitwa maccha, bivuga icyayi gisya neza cyangwa ifu nziza icyayi kibisi. Umuhango w'icyayi cy'Abayapani wibanda ku gutegura, gutanga, no kunywa matcha. Mu bihe bya none, matcha nayo yaje gukoreshwa muburyohe no gusiga ibiryo nka mochi na soba noode, icyayi cyicyatsi kibisi hamwe na wagashi zitandukanye (ibiryo byabayapani). Matcha nubutaka bwiza, ifu, icyayi cyiza cyane kandi ntigisa nifu yicyayi cyangwa ifu yicyayi kibisi.Ivanga rya matcha rihabwa amazina yubusizi yitwa chamei ("amazina yicyayi") haba mubihingwa bitanga umusaruro, iduka cyangwa umuremyi. yo kuvanga, cyangwa na shobuja mukuru wumuco wicyayi runaka. Iyo ikivunga cyitiriwe shobuja mukuru wicyayi cyimihango yicyayi, kizwi nka konomi ya shobuja, cyangwa kuvanga gutoneshwa.Bikoreshwa muri castella, manjū, na monaka; nk'isonga rya kakigori; bivanze n'amata n'isukari nk'ikinyobwa; hanyuma ukavangwa n'umunyu ugakoresha uburyohe bwa tempura muruvange ruzwi nka matcha-jio. Ikoreshwa kandi nko kuryoha muri shokora nyinshi zo muburengerazuba, bombo, hamwe nubutayu, nka keke nudukariso (harimo umuzingo wa Busuwisi na cheesecake), kuki, pudding, mousse, hamwe nicyayi cyicyayi kibisi. Ikiyapani ibiryo Pocky bifite verisiyo nziza. Matcha irashobora kandi kuvangwa mubundi buryo bwicyayi. Kurugero, hiyongereyeho genmaicha kugirango habeho icyo bita matcha-iri genmaicha (mubisanzwe, umuceri wijimye wokeje nicyayi kibisi wongeyeho matcha) .Ikoreshwa rya mata mubinyobwa bigezweho ryanakwirakwiriye muri cafe zo muri Amerika ya ruguru, nka Starbucks, ryatangije "Icyayi cy'icyayi" hamwe n'ibindi binyobwa biryoshye bya matcha nyuma yuko matcha igenda neza mububiko bwabo bw'Ubuyapani. Nko mu Buyapani, yinjiye muri latte, ibinyobwa bikonje, amata, hamwe na silike. Cafe nyinshi zashyizeho lattes n'ibinyobwa bikonje ukoresheje ifu ya matcha. Yinjijwe kandi mubinyobwa bisindisha nka liqueur ndetse na byeri yicyayi kibisi.

    Ibisobanuro

    INGINGO INGINGO
    Kugaragara Ifu yicyatsi kibisi
    Impumuro & uburyohe Ibiranga
    Gutakaza kumisha (%) 7.0 Mak
    Ivu (%) 7.5 Mak
    Kubara ibyapa byose (cfu / g) 10000 Mak
    Umusemburo & Molds (cfu / g) 1000 Mak
    E.Coli (MPN / 100G) 300 Mak
    Salmonella Ibibi

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