Kelp ikuramo ifu 15% Polysaccharide |9008-22-4

Ni thallus ya Laminariya japonica Arsch.

Umuryango wa kelp ni nini nini ya algae yijimye, impu, kandi algae igabanijwemo imizi imeze nkibiti, imishitsi hamwe nibice, imyelayo yumukara iyo ikuze, nubururu bwijimye iyo bwumye.

Igice ni kirekire kandi kigufi, gifite marge yose, kugeza kuri 6m z'uburebure, 20-50cm z'ubugari, umubyimba hagati, ugana ku mpande zombi, hamwe no kuzunguruka.Sporangia ikorwa muri lamella ifite inkovu zisa nizunguruka.

Ingaruka ninshingano za Kelp ikuramo ifu ya 15% Polysaccharide：

Ingaruka zikomeye zo kurwanya kanseri.

Ibyokurya byiza byuzuye hamwe na antioxydeant ikomeye.

Ingaruka zo kugabanya ibiro ziragaragara.

Ubushobozi bukomeye bwo kwanduza.

Ikoreshwa rya Kelp ikuramo ifu 15% Polysaccharide：

Ibishishwa bya Kelp birashobora kandi gukoreshwa mugukora isosi ya soya ya soya, isosi ya kelp, nifu ya flavour.

Irashobora kandi gutunganyirizwa hamwe, kandi kelp crisps ihinduka ibiryo bishya byo mu nyanja.

Abayapani bakoresha ibishishwa bya kelp nk'inyongera ku biryo nka sosiso itukura.

Umunyu wa Potasiyumu, alginate na mannitol ukurwa muri kelp mu nganda, zikoreshwa mu gusimbuza ifu ingana n’imyenda ingana.

Ikoreshwa nkumukozi usobanura mugukora divayi6.Irashobora kandi gukoreshwa nkibikoresho byubuvuzi nibicuruzwa byita kuruhu.

Ibishishwa bya Kelp birashobora kandi gukorwa muri slimming cream cyangwa massage cream, ifite umutekano, nta bubabare bwimirire, kandi nta ngaruka mbi.