urupapuro

Ifu yamagufa yinka

Ifu yamagufa yinka


  • Izina Rusange:Intungamubiri z'inka z'inka
  • Icyiciro:Ubuzima bwa siyansi yubuzima - Inyongera yimirire
  • Kugaragara:Ifu yera kugeza yoroheje
  • Ikirango:Ibara
  • Ubuyobozi bukuru:Ibipimo mpuzamahanga
  • Qty muri 20 'FCL:20MT
  • Min.Tegeka:25KG
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibisobanuro ku bicuruzwa:

    Ifu yamagufa yinka yinka Yakozwe mumagufa no guhisha inka, ifu yumufuka wamagufwa yacu ni karemano kandi ntayuzuza, inyongeramusaruro cyangwa imiti igabanya ubukana.Ifu yamagufa yinka yifu nisoko nziza ya proteine, kolagen, aside amine yingenzi namabuye y'agaciro.Poroteyine yo mu magufa irimo aside 9 zose za aminide zirimo glycine na proline arizo aside amine yingenzi kugirango umusaruro wa kolagen.
    Ifu y'amagufa y'inka y'inka Iki kintu kidasanzwe ni icy'abakora inyongeramusaruro, utubari n'ibinyobwa, bifuza gukurikirana inzira y'ibirango birambye, bisukuye, hamwe n'ibisubizo by'imirire karemano.Niba ushaka gutangiza inyongeramusaruro yamagufa kugirango wongere kumurongo wawe, nitwe dukora uruganda rwo hejuru rwamagufwa.Ubushobozi bwacu buradufasha kuzuza urwego urwo arirwo rwose rusabwa.Dufite imigabane iboneka muri Amerika.

    Gusaba ibicuruzwa:

    1.Yiteguye-Kunywa umufa wamagufa nisupu
    2. Ifu yifu yifu ivanze
    3.Ibiryo, ikawa n'utubari

    Ibisobanuro ku bicuruzwa:

    Ingingo Bisanzwe
    Ibara Hanze-yera kugeza umuhondo
    Poroteyine ≧ 90%
    Ubushuhe ≦ 8%
    Ph 5.5-7.0
    Microbiologiya  
    Umubare wa bacteri zose ≦ 1.000 Cfu / G.
    Ibishushanyo ≦ 10 CFU / G.
    Umusemburo ≦ 10 CFU / G.
    Escherichia Coli ND
    Salmonella ND
    Amakuru yimirire / Ifu ya 100 G.
    Calori
    Kuva kuri poroteyine 362 Kcal
    Kuva mu binure 0 Kcal
    Kuva kuri Byose 362 Kcal
    Poroteyine 98g
    Ubushuhe 96g
    Ubushuhe 6.5g
    Indyo Yibiryo 0 G.
    Cholesterol 0 Mg

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