Amashanyarazi
Ibisobanuro ku bicuruzwa:
Ibicuruzwa bibara amabara ya colcom bikozwe mu mbuto karemano mbisi, nk'imigano, bagasse, urubingo, ricestraw n'ibyatsi by'ibigori.Ibicuruzwa byanyuma byateguwe hamwe nicyatsi kidasanzwe, karuboni nkeya na recyclingtechnology, kandi bikoreshwa cyane mubijyanye n’ibidukikije bitangiza ibidukikije bitangiza ibidukikije nk’amasanduku ya sasita hamwe n’ibikoresho byo gupakira byihuse.Ibara ryumwimerere ryihariye ryihariye, rifite imbaraga zo guhuza imbere no kwangirika kwiza, kandi rigaragara mubijyanye nibikoresho bya plastiki (ibikoresho byo kumeza).
Gusaba ibicuruzwa:
Ibicuruzwa bikoreshwa cyane mu gusangira umuryango, gufata ibyokurya, guteka, ibiryo byoroheje n'indi mirima.
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Ubike ahantu hahumeka, humye.
Ubuyobozi bukuru:Ibipimo mpuzamahanga.
