L-Leucine |61-90-5
Ibisobanuro ku bicuruzwa:
| Kugerageza ibintu | Ibisobanuro |
| Ibigize ibintu bifatika | 99% |
| Ubucucike | 1,293 g / cm3 |
| Ingingo yo gushonga | > 300 ° C. |
| Ingingo | 122-134 ° C. |
| Kugaragara | Ifu yera |
Ibisobanuro ku bicuruzwa:
Amino acide no gutegura aside amine yuzuye, ikoreshwa mubuvuzi bwubuzima;irashobora kandi gukoreshwa nkibiryo, kwisiga hamwe ninyongeramusaruro.kubuvuzi;irashobora kandi gukoreshwa nk'inyongeramusaruro y'ibiryo, kwisiga no kugaburira.Iterambere ryiterambere.
Gusaba:
Gutezimbere ubuzima bwimitsi no kumera mubihingwa, ibintu bibanziriza uburyohe bwimpumuro nziza, kunoza imihangayiko yumunyu.
Ibiryo byongera imirire;uburyohe hamwe nimpumuro nziza.Gutegura aminide acide hamwe no gutegura aside amine yuzuye, hypoglycemic agent ikura ryikura ryiterambere.Dukurikije amabwiriza yacu arashobora gukoreshwa nkibirungo.
Ikoreshwa mubushakashatsi bwibinyabuzima, ubuvuzi bwo kuvura no gusuzuma indwara ya hyperglycemia idasanzwe mu bana bato, kandi ikoreshwa mu kuvura amaraso make, uburozi, myasthenia gravis, postpolio sequelae, neurite n'indwara zo mu mutwe.
Imiti ya aside amine.Ikoreshwa nka aside amine hamwe no gutegura aside amine yuzuye.
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Ubike ahahumeka, humye.
NyoboziIgipimo:Ibipimo mpuzamahanga.
