L-Glutamine | 56-85-9
Ibicuruzwa bisobanura
L-glutamine ni aside amine yingenzi yo gukora proteyine kumubiri wumuntu. Ifite umurimo wingenzi kubikorwa byumubiri.
L-Glutamine nimwe mubintu byingenzi bya aside amine kugirango ibungabunge imikorere yumuntu. Usibye kuba igice cya synthesis ya protein, nisoko ya azote kugira uruhare mugikorwa cyo guhuza aside nucleic, isukari ya amino na aside amine. Inyongera ya L-Glutamine igira ingaruka zikomeye kumikorere yose yibinyabuzima. Irashobora gukoreshwa mugukiza ibisebe byo munda na duodenal, gastrite, na hyperchlorhydria. Ni ngombwa kubungabunga supersession, imiterere n'imikorere y'amara mato. L-Glutamine nayo ikoreshwa mugutezimbere imikorere yubwonko no kongera ubudahangarwa.
Ibisobanuro
INGINGO | STANDARD |
Kugaragara | Ifu ya Crystalline |
Ibara | Yera |
Aroma | Nta na kimwe |
Uburyohe | Biryoshye |
Assay` | 98.5-101.5% |
PH | 4.5-6.0 |
Kuzenguruka byihariye | + 6.3 ~ - + 7.3 ° |
Gutakaza Kuma | = <0,20% |
Ibyuma biremereye (Isonga) | = <5ppm |
Arsenic (As2SO3) | = <1ppm |
Igisigisigi | = <0.1% |
Kumenyekanisha | USP Glutamine RS |