Ibyatsi byo mu nyanja Byihuta Gukura Imizi
Ibisobanuro ku bicuruzwa:
| Ingingo | Ironderero |
| Amazi meza | 100% |
| PH | 7-9 |
| Ubucucike | 1.16 |
| Ikintu kama | ≥45g / L. |
| Acide Humic | ≥30g / L. |
| Ibikomoka ku nyanja | ≥200g / L. |
Ibisobanuro ku bicuruzwa: Iki gicuruzwa nuruvange rwibintu byo gukuramo ibyatsi byo mu nyanja hamwe nimpamvu zikomeye zo gushinga imizi.Ibicuruzwa nibisukari byumukara kandi birimo imizi yihuse, agent ya Germination, aside amine, ibintu bya vitamine.
Gusaba: Nkifumbire
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Irinde urumuri, rubitswe ahantu hakonje.
IbipimoExegukata: Ibipimo mpuzamahanga.
