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Ubuki ni indabyo zumye cyangwa indabyo zumye hamwe no kumera hakiri kare ibihingwa byubuki.

Ifite inkoni, ifite umubyimba hejuru kandi inanutse hepfo, igoramye gato, 2-3cm z'uburebure, 3mm ya diametre ku gice cyo hejuru na 1.5mm ya diametre ku gice cyo hepfo, umuhondo-umweru cyangwa icyatsi-cyera kuri hejuru, byuzuye cyane.

Ibyingenzi byingenzi ni aside ya chlorogene na Luteolin. Acide Chlorogenic iboneka cyane mu bimera, ifite ibintu byinshi muri honeysuckle na eucommia, kandi bifite ingaruka zitandukanye za farumasi. Acide Chlorogenic ikoreshwa cyane mubuvuzi, inganda zimiti ya buri munsi, ibiryo nibindi bice.

Ingaruka ninshingano za Honeysuckle Ifu yindabyo： 

Antibacterial n'ingaruka zongera ubudahangarwa:

Ubushakashatsi bwerekana ko ubuki bufite ingaruka za antibacterial kuri Tifoyide Bacillus, Paratyphoid Bacillus, Escherichia coli, Proteus, Pseudomonas aeruginosa, Bacillus pertussis, Vibrio kolera, Staphylococcus, Streptococcus, Streptococcus men.

Kubuza intungamubiri za poroteyine za bagiteri zirwanya ibiyobyabwenge:

Amashanyarazi ya Honeysuckle agira ingaruka zikomeye ku guhumeka kw'ibiti byitwa Staphylococcus aureus birwanya ibiyobyabwenge, kandi ahanini bikoreshwa mu gutwika imiti no kubaga biterwa n'imiti irwanya ibiyobyabwenge, nko kuvura igituntu bigoye kwandura indwara z'ubuhumekero, umusonga, indwara ziterwa na bagiteri zikomeye. Dysentery, impiswi.

Ikoreshwa kandi mu kugabanya umuvuduko wanduye wa bagiteri mu muhogo.

Ifishi yo gusaba ifu yindabyo ya Honeysuckle:

Gutera inshinge, amavuta yo kwisiga, inshinge, ibinini, capsules, nibindi.