Icunga rya Orange 26 | 3626-36-6
Ibingana mpuzamahanga:
| CI 29150 | Orange S. |
| Aizen Byihuta | CIOrange26 |
| UbwizaOrange | Atul uruhu Orange DC |
Ibicuruzwa bifatika:
| IbicuruzwaName | Orange Orange 26 | |
| Ibisobanuro | Agaciro | |
| Kugaragara | Ifu y'umuhondo | |
| Ubucucike (g / cm3) | 1.8 [kuri 20℃] | |
| umuvuduko w'umwuka | 0Pa kuri 25℃ | |
| Amazi meza | 9.81g / L kuri 20℃ | |
| LogP | -2.215 kuri 20℃ | |
| Uburyo bwo Kwipimisha | AATCC | ISO |
| Kurwanya Acide | 4 | 5 |
| Kurwanya Alkali | 5 | 4 |
| Icyuma | 1 | 2 |
| Umucyo | 2 | 2 ~ 3 |
| Isabune | 1 ~ 2 | 1 ~ 2 |
| Kurwanya Amazi | 2 | 1 ~ 2 |
Gusaba:
Icunga rya orange 26 rikoreshwa mumyenda, impapuro, wino, uruhu, ibirungo, ibiryo, aluminiyumu anodize nizindi nganda.
Ipaki:25 kgs / igikapu cyangwa nkuko ubisabye.
Ububiko:Ubike ahahumeka, humye.
Ibipimo ngenderwaho:Ibipimo mpuzamahanga.
