urupapuro

Ifu ya Kakao

Ifu ya Kakao


  • Izina ry'ibicuruzwa:Ifu ya Kakao
  • Ubwoko:Urukurikirane rwa Kakao
  • Qty muri 20 'FCL:16MT
  • Min. Tegeka:500KG
  • Gupakira:25kg / igikapu
  • Ibicuruzwa birambuye

    Ibicuruzwa

    Ibicuruzwa bisobanura

    Ifu ya Kakao ni ifu iboneka muri cocoa solide, kimwe mubice bibiri bigize inzoga za shokora. Inzoga ya shokora ni ikintu kiboneka mugihe cyo gukora gihindura ibishyimbo bya kakao mubicuruzwa bya shokora. Ifu ya Cakao irashobora kongerwamo ibicuruzwa bitetse kugirango uburyohe bwa shokora, bihindurwe namata ashyushye cyangwa amazi ya shokora ishushe, kandi bigakoreshwa mubundi buryo butandukanye, bitewe nuburyohe bwabatetsi. Amasoko menshi atwara ifu ya cakao, akenshi hamwe nuburyo bwinshi buboneka. Ifu ya Kakao irimo imyunyu ngugu myinshi irimo calcium, umuringa, magnesium, fosifore, potasiyumu, sodium na zinc. Amabuye y'agaciro yose aboneka ku bwinshi mu ifu ya cakao kuruta amavuta ya kakao cyangwa inzoga za kakao. Ibinyomoro bya Cocoa birimo na mg 230 za cafeyine na 2057 mg za obromine kuri 100g, usanga ahanini zidahari mubindi bice bigize ibishyimbo bya kakao.

    Imikorere

    1. Ifu ya Kakao ifite diuretique, itera imbaraga kandi iruhura, kandi irashobora kugabanya umuvuduko wamaraso kuko ishobora kwagura imiyoboro yamaraso.
    2. Ifu ya Kakao Theobromine ifite ibintu bitera imbaraga, bisa na cafine. Bitandukanye na cafeyine, theobromine ntabwo igira ingaruka kuri sisitemu yo hagati.
    3.Tobromine irashobora kandi kuruhura imitsi ya bronchi mu bihaha.
    4.Tobromine irashobora guteza imbere sisitemu yo kwerekana imitsi n'umubiri, kandi irashobora gutera umuvuduko w'amaraso no kugera ku ngaruka zo guta ibiro.
    5. Ifu ya Cakao yakoreshejwe mu kurwanya alopecia, gutwika, inkorora, iminwa yumye, amaso, umuriro, kutagira urutonde, malariya, nephrosis, gutandukana, rubagimpande, inzoka, n'inkomere.

    Ibisobanuro

    INGINGO STANDARD
    Kugaragara Ifu nziza, yuzuye ubusa
    Uburyohe Ibiranga cocoa biranga, nta mpumuro zamahanga
    Ubushuhe (%) 5 Mak
    Ibinure (%) 10- 12
    Ivu (%) 12 Mak
    Ubwiza binyuze muri mesh 200 (%) 99 Min
    pH 4.5–5.8
    Kubara ibyapa byose (cfu / g) 5000 Mak
    Imiterere ya mpn / 100g 30 Mak
    Kubara ibicuruzwa (cfu / g) 100 Mak
    Kubara umusemburo (cfu / g) 50 Mak
    Shigella Ibibi
    Indwara ya bagiteri Ibibi

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