Kurwanya ifu ya mikorobe
Intangiriro rusange:
Uru ruhererekane rwifu yifu ni ubwoko bushya bwa antibacterial na bactericidal. Ibicuruzwa rero BIKORESHEJE gukora ifu ya mikorobe itwikiriye, bifite ibikorwa byiza byo kwisukura. Imikorere yo gutwikira no gutera spray ntaho itandukaniye nifu isanzwe.
Gukoresha:
Ifu ikoreshwa mubikoresho byo murugo, ibikoresho byibyuma, ibikoresho byigikoni, ibikoresho byubuvuzi, ibikoresho byubuvuzi, ibikoresho byo mu biro hamwe n’imyidagaduro yo hanze, terefone igendanwa, terefone, bisi cyangwa gari ya moshi, n'ibindi.
Urukurikirane rw'ibicuruzwa:
Turashobora gutanga ubwoko butandukanye bwa resin kubwimbere no hanze.
Ukurikije kandi ibyo umukoresha asabwa gutanga ibicuruzwa bitandukanye nibicuruzwa.
Ibyiza bifatika:
Uburemere bwihariye (g / cm3, 25 ℃): 1.3-1.7
Ingano yubunini bukwirakwizwa: Hindura ukurikije ifu itandukanye nibisabwa
Ibihe byo gukiza: bisabwa iminota 200 ℃ / 10, birashobora kandi gutegurwa ukurikije ibyo ukoresha akeneye: iminota 140 ℃ / 30, iminota 160 ℃ / 20, iminota 180 ℃ / 15
Imikorere yo gutwikira:
Ikizamini | Igenzura risanzwe cyangwa uburyo | Ibipimo by'ibizamini |
kurwanya ingaruka | ISO 6272 | ikizamini cyiza cya recoil 50kg.cm |
ikizamini | ISO 1520 | 8mm |
imbaraga zifatika (uburyo bwa lattice uburyo) | ISO 2409 | Urwego 0 |
kunama | ISO 1519 | 2mm |
Ikaramu | ASTM D3363 | 1H-2H |
ikizamini cyo gutera umunyu | GB 1771-1991 | kurenza amasaha 500 |
ikizamini gishyushye kandi cyuzuye | GB 1740-1989 | kurenza amasaha 1000 |
ikizamini cya mikorobe | GB15979-95 | Igipimo cya bacteriostasis ya Escherichia coli≥95% |
Inyandiko:
1.Igeragezwa ryavuzwe haruguru ryakoresheje ibyuma bya 0.8mm byubukonje buzengurutsa ibyuma bifite uburebure bwa microne 50-70.
2.Imikorere yerekana ibipimo byavuzwe haruguru irashobora gutandukana nubwoko butandukanye bwifu.
Impuzandengo yikigereranyo:
Ubuso bwa 10-12 km / kg; uburebure bwa firime microne 60 (ubarwa hamwe 100% yo gukoresha ifu yo gukoresha)
Gupakira no gutwara:
amakarito arimo imifuka ya polyethylene, uburemere bwa net ni 20kg. Ibikoresho bitagira ingaruka birashobora gutwarwa muburyo butandukanye, ariko gusa kugirango wirinde izuba ryinshi, ubushuhe nubushyuhe, kandi wirinde guhura nibintu byimiti.
Ibisabwa Kubikwa:
Bika mu cyumba gihumeka, cyumye kandi gisukuye kuri 30 ℃, utari hafi y’umuriro, gushyushya hagati kandi wirinde izuba ryinshi. Birabujijwe rwose kurundarunda kumugaragaro. Muri ubu buryo, ifu irashobora kubikwa amezi 6. Nyuma yo kubika ubuzima bushobora kongera gusuzumwa, niba ibisubizo byujuje ibisabwa, birashobora gukoreshwa. Ibikoresho byose bigomba gupakirwa hanyuma bigasubirwamo nyuma yo kubikoresha.
Inyandiko:
Ifu yose irakaza sisitemu yubuhumekero, irinde rero guhumeka ifu hamwe na parike kugirango bikire. Gerageza wirinde guhura hagati yuruhu nifu. Koza uruhu n'amazi n'isabune mugihe bikenewe. Niba amaso ahuye, oza uruhu ako kanya n'amazi meza hanyuma uhite ushakira ubuvuzi. Umukungugu wumukungugu nifu yifu bigomba kwirindwa hejuru no kuruhande. Utuntu duto duto duto tuzaka kandi dutere iturika munsi y'amashanyarazi ahamye. Ibikoresho byose bigomba guhagarara, kandi abubatsi bagomba kwambara inkweto zirwanya static kugirango bakomeze ubutaka kugirango birinde amashanyarazi ahamye.