AC863 Yongeweho Gutakaza Amazi
Ibisobanuro ku bicuruzwa
1.AC863 yongeweho gutakaza amazi ni polymer synthique ishoboye kugabanya neza igihombo cyamazi yo kuyungurura kuva kumurongo kugeza kumyanda mugihe cya sima.
2.Yashizweho kuri sisitemu ya sima yoroheje na sisitemu isanzwe yubucucike bwa sima hamwe no gutandukana.
3.Gutanga ihagarikwa ryimikorere kuri sima, kandi guhagarara neza nibyiza.
4.Bikoreshwa mumazi meza, amazi yo mu nyanja, hamwe na CaCl2.
5.Yakoreshejwe munsi yubushyuhe bwa 180 ℃ (356 ℉, BHCT).
6.Bihuye neza nibindi byongeweho.
7.AC863 yuruhererekane rugizwe nubwoko bwa L, ubwoko bwa LA bwo kurwanya ubukonje, ubwoko bwa PP bwifu yubusa, ifu ya PD yumye ivanze nifu ya PT yo gukoresha kabiri.
Ibisobanuro
| Andika | Kugaragara | Ubucucike, g / cm3 | Amazi-Gukemura |
| AC863L | Ibara ry'umuhondo ritagira ibara cyangwa ryoroshye | 1.10 ± 0.05 | Gukemura |
| AC863L-A | Ibara ry'umuhondo ritagira ibara cyangwa ryoroshye | 1.15 ± 0.05 | Gukemura |
| Andika | Kugaragara | Ubucucike, g / cm3 | Amazi-Gukemura |
| AC863P-P | Ifu y'umuhondo yera cyangwa yoroheje | 0.80 ± 0.20 | Gukemura |
| AC863P-D | Ifu yumukara | 1.00 ± 0.10 | Igice kimwe |
| AC863P-T | Ifu yera cyangwa yoroheje ifu ya ellow | 1.00 ± 0.10 | Gukemura |
Gusabwa
| Andika | AC863L (-A) | AC863P-P | AC863P-D | AC863P-T |
| Ikigereranyo cya Dosage murwego rwa sima yoroheje (Kuburemere bw'uruvange) | 6.0-8.0% | 1.5-3.0% | 2.5-6.0% | 2.5-6.0% |
| Urutonde rwimikoreshereze ya sima hamwe no gutandukana (BWOC) | 4.0-8.0% | 0.5-2.5% | 1.0-5.0% | 1.0-5.0% |
Imikorere ya sima
| Ingingo | Imiterere yikizamini | Ikimenyetso cya tekiniki | ||
| Ubucucike bwa sima yoroheje, g / cm3 | 25 ℃, Umuvuduko w'ikirere | 1.35 ± 0.01 | ||
| Ubucucike bwa sima ya Dyckerhoff hamwe no gutandukana, g / cm3 | 1.85 ± 0.01 | |||
| Gutakaza amazi, ml | Sisitemu y'amazi meza | 80 ℃, 6.9mPa | ≤50 | |
| Sisitemu yo mu nyanja | ≤100 | |||
| Igicucu kirimo 2% CaCl2 | ≤80 | |||
| Imikorere yibyibushye | Ihame ryambere, Bc | 80 ℃ / 45min, 46.5mPa | ≤30 | |
| 40-100 Bc igihe cyo kubyimba, min | ≤40 | |||
| Amazi yubusa,% | 80 ℃, Umuvuduko w'ikirere | ≤1.4 | ||
| 24h imbaraga zo guhonyora, mPa | Sima yoroheje | ≥5.0 | ||
| Dyckerhoff sima slurry hamwe no gutandukana | ≥14 | |||
Gupakira bisanzwe no kubika
1.Ibicuruzwa byubwoko bwamazi bigomba gukoreshwa mugihe cyamezi 12 nyuma yumusaruro. Gupakirwa muri 25kg, 200L na 5 ya gallon yo muri Amerika.
Ibicuruzwa byifu yaPP / D bigomba gukoreshwa mugihe cyamezi 24 naho ibicuruzwa byifu ya PT bigomba gukoreshwa mumezi 18 nyuma yumusaruro. Bipakiye mu gikapu 25 kg.
3.Ibikoresho byabigenewe nabyo birahari.
4.Iyo irangiye, igomba kugeragezwa mbere yo kuyikoresha.
Amapaki
25KG / BAG cyangwa nkuko ubisabye.
Ububiko
Ubike ahahumeka, humye.
Ibipimo ngenderwaho
Ibipimo mpuzamahanga.
